Dining Services | Aga Khan Academies

Dining Services

The Academy's dining services provide a varied menu throughout the week. We aim for meals to be nutritious and delicious and for mealtimes to be an important aspect of Academy life. We are committed to providing balanced vegetarian and non-vegetarian options for all meals.

Menu for 30 september–6 October 2019

Monday

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and muffins with jam, butter and honey

Scrambled eggs
Baked beans, boiled arrowroot, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Cream of celery soup

Avocado lettuce / tomato cucumber / Nicoise / Coleslaw

Crumbed fish 
Sauteed potatoes

Seasonal vegetables 

Ugali with fried cabbage

Bhindi do piazz 
Daal with roti and rice

Fresh fruit - Watermelon slice

Dinner

Onion and pepper soup

Salad bar

Beef in mushroom sauce
Rice and roti

Vegetable kolapuri

Roti and rice

Daal

Ugali

Fried spinach

Swissroll 

Tuesday 

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and Danish pastries with jam, butter and honey

Eggs frittata
Red kidney beans, oven roasted sweet potato, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Leek potato soup
Cucumber mango / carrot sultana / beetroot pineapple / Caesar

Tandoor chicken 
Naan and jeera rice

Vegetable curry

Roast chicken
Ugali with fried spinach

Palak corn

Vegetable curry

Jeera rice and naan 

Cream caramel

Dinner

Carrot celery onion soup

Salad bar 

Mutton pilau
Vegetable pilau
Cucumber raita

Roti

Daal

Fruit salad

Wednesday

 

 

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and doughnuts with jam, butter and honey

Pancakes, beef sausage
Baked beans, baked arrowroot, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Sweet potato soup 
Potato salad / Greek salad / tomato onion / spring salad

Beef macaroni cheese bake
Focaccia bread
Green beans

Ground beef with ugali and mchicha

Githeri

Vegetable macaroni cheese bake / chicken balls

Focaccia bread and green beans

Fruit crumble / custard

Dinner

Cream of tomato soup
Salad bar

Chicken Maryland

Black been curry

Palak paneer

Fried rice

Noodles


Ice cream

Thursday

 

 

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and muffins with jam, butter and honey

Poached eggs
Fried red kidney beans, boiled sweet potato, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Carrot ginger soup 
Tomato cucumber / avocado salad / chicken salad / pasta salad

Fish in batter
Baked potato wedges
Vegetable medley

Ugali with fried spinach and cabbage
Black daal curry

Vegetable korma

 

Rice and roti

Yogurt

Dinner

Leek potato soup 

Salad bar

Oriental chicken 
Roti

Rice

Daal

Oriental vegetables

Masala potatoes

Fresh mangoes

Friday

 

 

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and Danish pastries with jam, butter and honey

Country scrambled eggs
Baked beans, steamed arrowroot, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Cauliflower soup 
Maryland salad / cucumber pineapple / citrus green salad / kachumbari

Chicken in coconut sauce

Steamed rice

Mahamri

Mbaazi in coconut sauce

Steamed rice

Ice cream

Dinner

Minestrone soup

Salad bar

Chicken Makhni

Saffron rice

Roti 

Red beans

Green beans

Fruit pie 

Saturday

 

 

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and kaimati with jam, butter and honey

Plain or masala omelette
French toast, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Clear vegetable soup 
Coleslaw / mixed green salad / American salad

Beef kebab in tomato sauce
Sauteed potatoes
Vegetable kebab

Mixed vegetable masala

Puri

Pineapple upside down cake / custard sauce

Dinner

Leek corn soup 
Salad bar

Chicken curry

Naan
Jeera rice

Vegetable jalfrezi

Daal

Vegetable curry

Fresh seasonal fruit

Sunday

 

 

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and mahamri with jam, butter and honey

Fried eggs
Steamed cassava, cow peas in coconut, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Butternut squash soup 
Avocado lettuce / mixed vegetable salad / cucumber mango

Chicken Biryani
Moong Biryani
Cucumber raita

Cabbage and carrot pickle

Fruit trifle 

Dinner

Lentil soup 
Salad bar

Spiced chicken wings
Maxim potatoes

Coleslaw

Vegetable balls in tomato sauce

Chocolate honey cake