The Mango Challenge, which encouraged students and parents within our school community to use mangoes in sweet or savoury dishes led to a wonderful event that started at 14.00 and enabled people to sample dishes.

After a lot of preparation, the exhibition was ready, and when the doors finally opened during the month of May, it was to an amazing variety of student work. The quality of the students' research and the understanding of the inquiry process was "truly outstanding".

Earlier this year, one Aga Khan Academy Hyderabad Junior School teacher, two Academy fellows and three Teach for India (TFI) fellows completed an intensive three-week-long training institute as part of the Aga Khan Academies’ Teacher Preparation Programme (TPP).

Since the start of the year at AKA Hyderabad, grades 6–10 have encountered an appealing mix of educational field trips and a variety of activities centred on service learning to align with the Academy's mission to graduate students who are "empowered as stewards to make a positive contribution in a changing world."